★★★★★
“It foamed better than anything else in my fridge. My morning coffee is officially staying mellow.”
Dairy, reimagined
Keep it
mellow.
Real dairy proteins. Zero cows. One ridiculously smooth carton that pours, foams and bakes like a dream.
100% moo-free100% mighty
Now available atFresh MarketGreenBasketSunrise FoodsDaily TableGood GrocerNow available atFresh MarketGreenBasketSunrise FoodsDaily TableGood Grocer
Meet your fridge's new favorite
You've never had a milk alternative like Mellow Cow.
Creamy enough for cereal, dependable enough for dinner, and made without lactose, cholesterol or a single milking stool. Choose your mood.
Oh, and did we mention?
No lactose, gluten or cholesterol.
All the creamy behavior you want, minus the stuff that slows you down.
Mellow Meter scores compare everyday kitchen performance on a 100-point scale.
No cows milked!Same magic. Kinder method.
No cows milked.
We teach tiny microflora to make the same quality dairy proteins found in milk. Then we blend them with plant-based ingredients for a smooth, familiar finish.
1
Feed the flora.
Simple plant sugars get fermentation started.
2
Make the protein.
Precision fermentation does the clever bit.
3
Blend until mellow.
Minerals, vitamins and good fats join the party.
In stores only
Buy one, get one free.
Bring a friend. Bring two cartons home.
The word in the pasture
Mellow looks good on you.
★★★★★
232 reviews★★★★★
“I baked with it, poured it over granola, then drank the rest. Zero weird aftertaste.”
★★★★★
“Chocolate tastes like Saturday morning in the best possible way. My kids finished the carton.”
Planet friendly by design
See our climate footprint.
By making dairy proteins without raising cows, every carton asks less from the planet and still gives your latte its lovely little cloud.
01Less land
02Less water
03Fewer emissions
What's in the kitchen?
Explore our animal-free cookbook.
Cloud-top chocolate pots
Perfect mellow latte
🥞
Sunday cloud pancakes
🥣
Silky roasted garlic soup
In the moos
“A seriously creamy rethink of what belongs in the dairy aisle.”